Gulam Mohammed Shajjiuddin Shajjiuddin

Gulam Mohammed Shajjiuddin Shajjiuddin

Work History

Work History

Act As Concierge

Updating Inventory Weekly
Act as Concierge During group check in IRD Placing order in concern kitchen and food pick up Set up Trolley and Trays According to order Placing Order in guest room Daily FIFO Processes maintain Manage mini Bar and refiling
Aug 2013 - Jul 2014

Class Representative

Lovely Professional University

Class Representative during MBA Hospitality and Tourism 3rd and 4th Semester Participated in International Conference on Paradigm Shifts in Global Hospitality and Tourism Industry. Organized by Institute of Hotel And Tourism Management Maharshi Dayanand University, Rohtak.Participated in skit on World Tourism Day, organised by School Of Hospitality, Lovely Professional University.

Jun 2013 - Jul 2013

Liaise With Head Office


Selling of  Tour Packages. Handling and Issuing  Domestic and International  Tickets. Study  Competitor’s Strategy  towards Offers and Packages.Making Customize tour Package on Guest request. Liaise With Head Quarter  Regarding  Tour Package  for smooth Functioning. Updating Forex Files according to date 

Jun 2011 - Jun 2012

Committee Head

Shri Shakti College of Hotel Management

 Cultural Committee Head and Responsible for Organising All College Events. During 3rd Year of BHMCT Participated in Budding Hotelier ACP competition Participated in Airtel champion Leagues 18Aug 2010


Jun 2012 - Aug 2014


Lovely Professional University

Master In Hospitality and tourism  and learn Managerial subjects like Strategic Management, Business Marketing, Human Resources Development and Accounts 

Aug 2009 - Jun 2012

Bachlore of hotel management

Shri Shakti College of Hotel Management

Explore all major Department with Both Theatrically and Practically Knowledge 



Microsoft power point

Making of Presentation during Studies


Class Representative during MBA


During training In Cox & King an d Taj Banjara


Projects and Class Assignments done in Word


May 2012 - Present

Best Committee Award

Shri Shakti College of hotel Management
I was responsible for all college events and achieve best award in cultural committee
Nov 2009 - Present

Best Improvement shown

In annual day i achieve best performance award in Studies
Aug 2010 - Present

Third Prize

Association of catering Professional
Third prize winner for Continental cooking my dish was Hunters Chicken
Mar 2012 - Present

Bicyclone Participation Certificate

Hyderabad Bicycling Club
Participated in 10 km bicycle around Hussain Saagar lake Hyderabad

Summary of Qualifications

Committed to quality performance with an ability to learn new procedures quickly. Excellent leadership ability, judgment, initiative, and dependability. Effective oral, written and interpersonal communication skills. Language proficiency in English, Urdu and Hindi. Computer literacy (MS Word, Excel and Outlook). Knowledge of Central Reservations System and Online Booking System Galileo.  Aware in hotel integrated systems such as Fidelio and Fortune IDS