Result driven • Strategic • Analytic • Hands-on • Influential • Team Player
Solid background in Chilled, Frozen and Ambient Food Manufacturing. Track record of delivered measurable success in multiple areas of performance: manufacturing operations improvements, production efficiency, cost reduction, process streamlining, complex development projects for major UK retailers (Marks & Spencers, Waitrose, Tesco, Sainsbury's, Asda, Boots, CO-OP, BHS) and international coffee-house chains (Starbucks UK & EMEA, Pret an Manger, EAT, Cafe Nero), whilst contributing to revenue and delivering exceptional customer satisfaction. Theoretical knowledge and practical experience in the application of WCM, TPM, Lean and Six Sigma techniques and tools.
Demonstrated ability to translate knowledge and strategy into successful organized plans and programs. Expertise in fostering a culturally diverse environment. Creative, goal-oriented and focused on results while exceeding client needs. First class organisation and communication skills coupled with strong management and motivational skills. Strong commercial awareness.
Degree in Agro-Industrial Engineering at Central University of Venezuela and a Master in Business Administration at Carlos III University of Madrid.