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An enthusiastic Food Engineer, strives for the better growth of the organization and which explores my potential and provides me with the opportunity to enhance my talent with an intention to be an asset to the company.

Work experience

May 2013Present

Asst Advisor Research and Training

Suruchi Consultants

Suruchi Consultants is an ISO: 9001:2008 organisation, Est. in 1990, organisation has over 25 years of rich experience in research, plant designing, implementation, advisory, due diligence, training, community development in the dairy in SAARC, Europe and Africa. I am responsible for

·SOP, HACCP, FQMS, GMP, Sensory analysis.

·Market and trend analysis.


Vision 2030.

Co-authoring Dairy Vision 2030: A Plausible future white paper with Mr Kuldeep Sharma.

Mahindra & Mahindra: Milk Chilling Plant setup.

Site suitability for setup of milk chilling centre for M&M’s latest venture. Selection of equipment, installation and training of personals. Plant to be functional by March 2014.

Keventer’s Milk Shakes: Consultants/Analyst.

Business plan development for Keventer’s milkshake café. Helping young management to revamp number one dairy brand of 1920’s. Also developed flavours, sugar formulation, HACCP plan, SOP.

Jan 2010Sep 2010

Nutrition officer

Nestle India Ltd


Sep 2010Dec 2011


University College Dublin