Download PDF

Work Experience

Sept 2016June 2018

Nightclub Promoter

Hakkasan Group
  • Sign clients  on the guest list to see musical acts at various venues.
  • Provide clients with excellent customer service by making them feel at ease, answering any concerns they may have, and being available to service them around the clock
  • Team work in meeting club quotas and helping each other reach personal goals
June 2014Sept 2016

Security host

Hakkasan Group
  • Ensure a fun safe environment for guests and employees
  • Assist in the walkouts of guests, escorting high end clients to and from the venue, defusing conflicts between guests , and filing end of the night reports. 
Feb 2014May 2016


DIY Flavor Shack

Mixing e-liquid for electronic cigarettes using a mixture of different food flavorings and nicotine.  Customers are  left satisfied with the product they are receiving and using. 

Feb 2011Aug 2014

Host, line prep and line cook

Joe's Crab Shack
  • Provide cheerful service and a perfect atmosphere for the guests   
  • Produce well-prepared meals for the guests according to their liking
  • Ensure customer satisfaction in regards to the quality and presentation of their meals
May 2009Present


Zambelli Fireworks company
  • Ensure a safe and fun show. 
  • Build sets for shows
  • Fire safety and hazard management.


Aug 2006Jun 2010

High School graduate

Cheyenne High School


Team work

Understanding the advantages of teamwork, how it can make the work place less stressful and make problem solving  easier.

Time management

Works well under pressure and completes the tasks in a reasonable and timely manner.


ServSafe- accredited food and beverage safety program

Alcohol Awareness Card

Pyrotechnics licenses

Health card 


  • Eric Ward - (702)-813-2278
  • Cindy Espinueva - 626-818-4349
  • Decelaine Alpas - 626-623-9680