- Operate Point of Sales system to take customer orders process payments
- Make food according to customer request
- General cleaning and stocking of restaurant
Set up service call appointments for customers
Order parts needed for shop use and per customer request
Communicate with customers, employees, and other individuals to answer questions, disseminate or explain information, take orders, and address complaints.
Answer telephones, direct calls, and take messages.
Operate office machines, such as photocopiers and scanners, facsimile machines, voice mail systems, and personal computers.
Deliver messages and run errands.
Inventory and order materials, supplies, and services.
Complete work schedules, manage calendars, and arrange appointments.
Assist Solution Providers with win-back process
Track U-Verse and access line orders
Process orders as needed