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Work experience

May 2014May 2015

Front of House Staff

Artisan Cheese Gallery

Provide customer service, expedite food, take orders and buss tables.  Also learn cheeses from all over the world and provide customers with knowledge about the cheese they were trying. I also learned a great deal about wines.

Jan 2014Apr 2014


White Oak Tavern

Wash dishes and line cook in a fast paced farm to table restaurant.



L'Anse Creuse