Food service professional with 3 years of experience in different areas of operations in and out of the kitchen. Demonstrated team leader with effective team building skills to ensure the most efficiency during rush hour meal times. A professional and energetic manager with several years of food experience in a wide variety of positions within the company. Clerical experience in performing tasks such as but not limited to entering invoices, operating Word and Excel to perform scheduling duties, time sheets, and inventory spreadsheets.
- Cypress TEXAS