Iaroslav Strelbytskyi

Iaroslav Strelbytskyi

Objective

Restaurant experience

Ability to communicate clearly

Ability to work fast and accurately

Ability to work on weekends and holidays

Able to multi-task

Able to work in a fast paced environment

Honest, trustworthy, and punctual

Schedule flexibility

Willing to work late hours

Work History

Work History
Jun 2010 - Sep 2010

pantry cook

Landry`s

Pantry station( ice cream, deserts, salads)

May 2010 - Sep 2010

line cook

Melting Pot

Salad\Desert station (salads, deserts, fondues)

Jun 2010 - Sep 2010

busser\dish

HarryT`s

Cleaning tables, bringing them to dishwasher, washing dishes.

May 2009 - Sep 2009

Line Cook(Pantry)

Melting Pot

Responsible for pantry station(salads, fondues, etc)

May 2009 - Sep 2009

Busser

HarryT`s

Responsible for cleaning tables and delivering dishes to dishwasher

Education

Education
Sep 2007 - Jul 2011

BA

OIUOHD "Ukraine"

BA, economics and managment, banking, finances

Sep 1996 - Jul 2007

GED

High School n35

GED