Sonya Kelly

Sonya Kelly

0862025915

Summary

I am a graduate of the renowned International School of Make Up Artistry. From my time studying here, I have had the honour of studying in various fields of make-up under the instruction of some of the most talented and well respected artists in the business. I have been trained in various area of make-up such as; Bridal, Fashion, Day Make-Up, Evening and Occasion Make-Up, and Era Style. I also have a lot of customer service experience having worked in customer  orientated jobs for many years.

Education

Education
Sep 2015 - Jan 2016

Diploma in Make-Up Artistry

The International School of Make-Up Artistry
Sep 2011 - Aug 2015

Irish and New Media Studies

University of Limerick

Bachelor of Honours Degree - Second Class Honors Grade 1

Work History

Work History
Jan 2015 - Present

Freelance Make-Up Artist

Make Me Up
  • I currently work alongside an Irish dancing teacher at major competitions. Duties included in this role are completing stage make up for competitors
  • Working with bridal parties to carry out make-up for the bride and other members of the bridal party.
  • Completing make-up for local fashion shows.
Jul 2015 - Present

Financial Secretary

McLoughlin Reapy Accountants
  • Point of contact for clients.
  • Greeting clients and helping with any queries they have.
  • Scheduling appointments for accountant.
  • Answering phone calls and handling callers queries.Maintaining a filing system and filing all letters
Jul 2015 - Present

Promotional Staff

Real Nation
  • Attending promotional events for various products.
  • Liaising with potential customers.
  • Aiming to increase sales of the product in question.
  • Organising and setting up the venue prior to event.

Jan 2015 - Present

Rumours Nightclub and Live Venue
  • Operating the till and taking cash.
  • Serving customers from behind the bar, offering advice on drinks.
  • Responsible for keeping the bar clean and tidy.
  • Preparing the bar for service, restocking wines and spirits.
  • Providing a professional, friendly and courteous service to all customers.
  • Dealing with guest complaints in a friendly and efficient manner.
  • Ensuring all cash, charge, float and till procedures are carried out in accordance with company policy.

References

References available on request.