Selena Rojas

3395 Elm St. Apt D  San Diego, CA 92102  (619)806-5415

Professional Summary

I am a fast-paced hard experienced worker, with great customer service and multitasking skills. I work well with others, cash registers, angry customers, prepping, serving, taking food orders and safely handling food while checking for proper temperatures. Customer-oriented fast food worker with deep experience with POS systems, food preparation and safety regulations. I know how to handle grills, fryers, and pressure. I'm also a fast learner who likes to take in new challenges every chance I get to make it to the top. Great at making people smile, feel comfortable and welcomed.



High School Diploma

Aug 2009 - Jul 2013
Hoover High School

San Diego, CA 



Highly skilled

  • Bilingual
  • Cash register
  • Computer skills
  • Food prep/chef
  • Reliable and punctual
  • Comfortable standing for long periods of time
  • Excellent multi-tasker
  • Proven leader
  • Thrives in fast-paced environment
  • Committed team player
  • High energy
  • Up-selling capability

Work History

Work History

Team Member

May 2014 - Aug 2014
Little Caesar's

Took initiative to find extra tasks when scheduled duties were completed. Worked well with teammates and openly invited coaching from the management team. Followed all established restaurant practices and procedures. Maintained a neat, well groomed appearance including impeccable personal hygiene, hair restraint and minimal jewelry that met company standards.

Crew Trainer

Jul 2013 - May 2014

Correctly received orders processed payments, and responded appropriately to guest concerns. Served fresh, hot food with a smile in a timely manner. Communicated clearly and positively with co-workers and management. Resolved guest complaints promptly and professionally. Served orders to customers at windows, counters and tables. Packaged menu items into bags or trays and placed drink orders into carriers. Operated large-volume and cooking equipment such as grills and deep-fat fryers. Accurately measured ingredients required for specific food items.


Recognized by peers and management for going above and beyond normal job functions. Consistently rated "excellent" in customer surveys regarding server friendliness, promptness and attentiveness.


Frank Davis:

Manager at McDonald's - (619)284-0469

Robert Spriggs:

Pastor - (619)794-8399

Angie Landavazo:

Spiritual teacher/mother - (619)723-8565