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Consulting Experience

Freeman Consulting Group

I am currently the president of Tulane's Freeman Consulting Group. This position has strengthened my problem-solving skills, client relation capabilities, and emotional intelligence. I spent the summer of 2015 finding viable consulting projects for the FCG members to undertake in a variety of industries such as fashion, media, non-profits, hospitality, and medicine. 

Current FCG Clients: Archcessory, Breton Sound, Constant Threads, Goldring Center for Culinary Medicine, MindSpark, NOLA DNA, Premium Parking, Upbeat Academy, Your Nutrition Delivered


Past Personal Clients

Yoox (Bologna, Italy) - Cap & Kill (New Orleans, LA) - 40 Arpent Brewery (Arabie, LA)

Top Lockers (Xiamen, China) - ADC: Association for Civil Rights (Buenos Aires, Argentina)

Work History

May 2015Present

Graduate Research Assistant

A.B. Freeman School of Business

New Orleans, LA

Dec 2012May 2014

Caterer; Wine Steward

Stage Left Cellars

Oakland, CA

Dec 2012Jan 2014

Staffing Manager; Head Party Chef

Betty Zlatchin Catering

San Francisco, CA

Apr 2011Feb 2012

Kitchen Manager; Head Trainer

The Loft

Baton Rouge, LA

May 2010Aug 2010

Field Technician; Research Assistant

University of Wyoming

Cascade Mountains, Oregon

Education

2014Present

Master of Business Administrations

A.B. Freeman School of Business
2012

Culinary Arts Certificate

Le Cordon Bleu College
2011

English Literature, B.A.

Louisiana State University