Santosh Silwal

Santosh Silwal


I am an experienced Line Cook currently employed  with the Tomas The Cook Family Restaurant in Warman city Saskatoon  Canada from 12- Aug - 2013 to till date. In all I have over more then 10 years of work experience in Cooking sector .

I have good experience in Italian, Continental , western Cuisine. 

Now looking for a career growth opportunity in a progressive hotel or restaurant where my past skills can be best utilised.

Work experience

Work experience

I achieved a many awards in Radisson Hotel Like:

1. star of the month award- 2 nos

2. Bravo award - 4 nos

3. Revenue Generation Award-1

4. Be Admired training 

5. Yes I Can training 

Assistance Cook

The Orange vietnamese restaurent Singapore .

I worked as an assistance Cook at this Restaurent, I assistant in the preparation of manly vietnamese dishes. 

Mar 2013 - Jun 2013

Line Cook

Ernie O"s Restaurant and pub

Italian, Continental and Canadian Cuisine    

Jan 2008 - Apr 2013

Cook I Commis

Radisson Hotel

Italian, Continental, Westren and Indian Cuisine  

2005 - 2006

Cook II Commis

Yak& yeti Hotel

Continental and Indian Cuisine  

2001 - 2005

Cook II and III Commis

Durbar Hotel

Continental and Indian Cuisine  



Gandhi Adarsha Madhymik vidalaya
2005 - 2008

Nepal comers Campus
2002 - 2004

Koteshower Multiple Collage