CHESTER’S KITCHEN & BAR
Provide high standards of customer service and financial transaction management while sustaining high levels of proficiency in the delivery of services in this busy restaurant.
- Competently and accurately processed charges, produced bills and collected payments.
- Checked and completed financial transactions for other staff members.
- Recorded and monitored transactions in MICROS system to ensure delivery of prompt service.
- Consistently monitored compliance with health and safety policies and procedures.