CHUCK E. CHEESES & NESTLE TOLL HOUSE
- Follow-up Daily Operations
- Customer follow-up permanently and after service
- controlling the process of kitchen and business operations in the production of goods and/or services
- development and implementation of organizational strategies, policies and practices
- Development of individual program budgets
- Regular meetings with Executive Directors.
- Manage and increase the effectiveness and efficiency of Support Services (HR, IT and Finance), through improvements to each function as well as coordination and communication between support and business functions