• Dublin 6W Ireland

Paula Srivastav

Event Planner


I am a dedicated, motivated and goal-oriented professional with over 3 years of experience in planning and coordinating all sorts of events, from corporate conferences to themed parties. I have a solid track record of staying within budget when it comes to organizing a function and respecting the client’s instructions to the letter. I have good people management and leadership skills as I coordinated teams of individuals in the past. Proven ability to balance priorities, meet tight deadlines and produce superior quality. 

Work History

Work History

Corporate Marketing Sales Executive

May 2015 - Present
The National pen
  • Maintaining and developing relationships with existing customers via telephone calls and email
  • Negotiating the terms of an agreement and closing sales
  • Gaining a clear understanding of customers businesses and requirements
  • Challenging any objections with a view to getting client to buy
  • Reviewing own sales performance to meet or exceed targets

Junior Chef

Apr 2014 - May 2015
Milltown Golf Club
  •  A la carte fine dinig & Events and meeting experience
  • Ensure that prepared dishes are set aesthetically and the best quality
  • Monitoring of food cost and budgets
  • Taking into account the wishes of clients when planning of menus

Assistant Chef

Sep 2012 - Apr 2014
Emerald Cultural Institute
  • Cooking, baking and preparing a variety of fresh meals and others refreshments
  • Ensuring that appropriate levels of hygiene and cleanliness are maintained in the kitchen
  • Monitoring of food cost and budgets.

Event Coordinator

Jun 2009 - Aug 2012
Event & Catering Company Kala
  • Designing, organising, planning and throwing a events for private and business clients
  • Building good client and sponsors relations
  • Reviewing and sourcing the locations where the event was to held
  • Assisting with direct marketing initiatives and promotional activities
  • Preparing and managing budgets for the event
  • Identifying opportunities to up sell
  • Liaise and negotiate with suppliers



BA in Hospitality Management

2015 - 2018
Dublin Institute of Technology 

Currently undertaking evening course

Leaving certification

2005 - 2009
SOS & SOU Trades and Services Chrudim, Czech Republic

Maturita Degree in  following subjects

  • Management
  • Marketing
  • Economics for hospitality
  • Accountancy
  • English language



Luxury wedding planning

2015 - Present
JD Campus London

Currently undertaking online course

Hospitality Management Certificate

2012 - 2012
International Career Institute

Online Course

Food Safety & Hygiene Course

2012 - 2012
HMS Ireland

Level 1

Communication and Sales Skills

2009 - 2009
Vodafone Czech Republic

Personal Skills



Focused on the detail

The Wow maker