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Paloma Bustos

Industrial Fashion Designer

Education

20112015

Bachelor's Degree in Fashion Design & Garment Industry Minor in Spanish

Valley of Mexico University (UVM) 

Work experience

02.2019Present

Hostess

Granville West Hollywood
  • Greet incoming and departing guests warmly with a genuine smile and eye contact; escort them to assigned dining area; present menus; announce waiter's name.
  • Answer incoming calls to the restaurant and assist with reservations.
  • Manage the flow of Guests into the Dining and Bar areas, provide accurate wait times to incoming Guests if appropriate.
  • Managing servers sections, rotations and seating times.
09.2018Present

Wardrobe Styling Assistant

DC Daily at DC Universe by Warner Bros, Burbank 
  • Clients include Live Nation,  Douglas Booth, Shoshana Bean & FHI Heath.
  • Coordinate sample requests and showroom pulls for clients live performances, red carpet appearances,  press conferences and editorial shoots.
  • Assisted on set during client fittings, photo shoots & segment filming.
  • Coordinated intern daily  duties and responsibilities.
  • Organic social media management - targeted to building relationship with brands, showrooms and other creatives.
12.201708.2018

Importing & HR Manager

Growers Direct Flowers, Los Angeles
  • Maintain historical human resource records by designing a filing and retrieval system; keeping past and current records.
  • Managing employees schedules, wages & daily tasks.
  • Oversee the importing process with local and international buyers.
  • Build relationships with SoCal wholesale clients
  • Retail & online sales inventory, profit reports
  • Marketing, branding & positioning private event brand to attract clients and advertise the flower design team.
04.201712.2017

Hostess 

Outpost by Flora Farms, Los Cabos MX
  • Main tasks included managing reservations for the main Flora Farms restaurant, qualifying guests and creating leads for the real state office.
  • Present clean menus to guests in a friendly, professional and quick manner. 
  • Takes guest information and quotes wait times to guests accurately when tables are not immediately available.