Robert Glover Iii

Robert Glover Iii

Work History

Work History
Jun 2006 - Present

Assistant Manager

Pizza Hut

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·Analyze financial reports for forecasting, trending and result analysis

·Promoted from driver to shift leader then to assistant manager in three years

·Transferred to store with low sales numbers to increase productivity

·Informed by district manager, during first week as assistant manager, the restaurant had an 83% under 19 minutes for the week, which was the highest for the entire year. which is the percentage of delivery orders that leave the store in under 19 minutes

·Increased sales by 5% in first month of promotion to assistant manager

·Managed labor by not allowing overtime

·Ordered supplies from suppliers and kept food cost down to a 2% and lower

·Received certificate for BCM (Becoming a Customer Maniac)

·Certified food professional foodmanager

Mar 1998 - Jul 2002

Customer Associate

Maxxis 2000

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·Answered phones and placed phone orders

·Efficiently performed clerical duties and office-related assignments

·Collected orders for customers and assembled kits to be shipped out

·Used as the standard for how fast and how many kits should be put together in one hour

Education

Education
Aug 2008 - Present

Georgia State

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Bachelor of Business Administration, Major: AccountingJanuary 2011

Overall GPA: 2.84, Hope GPA: 2.92

·Currently working 47+ hours a week and going to school part time

Intend to pursue my CPA licenses after expected graduation date of January

Objective

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To learn as much as possible to attain my CPA licenses and start my own firm.

Skills

Skills

Excel 2000, 2006

, PageMaker 2000

PowerPoint 2000,2006