Download PDF

Objective

Determined to obtain a position in the food industry that will utilize my knowledge and practices in baking and pastry.

Education

Aug 2010Aug 2011

Diploma

Pennsylvania School of Culinary Arts, A Division of YTI Career Institute
Sep 2009Dec 2009

Baltimore International College

Made Dean's List freshman year of my 1st Semester.

Feb 2006Jun 2009

Diploma

Milton Hershey High School

Skills

Sanitation
Able to perform spectacular sanitation and safety skills in the kitchen setting
Goal Oriented
People Oriented
Able to convert recipes to fit any yield
Superior foundation in knife skills

Work experience

Jun 2010Nov 2010

Cashier

K-Mart
Sep 2008Dec 2009

Co-op Student

Milton Hershey School 12th grade Co-op Program

Co-op student at various Hershey Properties

Jun 2009Aug 2009

Co-op Student

Milton Hershey School-Main Campus Kitchen
Mar 2008Sep 2008

Cashier

Fractured Prune

Certifications

Supervision

National Restaurant Association

Inventory and Purchasing

National Restaurant Association
Nov 2010Nov 2015

ServSafe

National Restaurant Association