To be honest, I just started baking for 10 months and I fall in love with it unintentionally. When I bake, I find a peaceful world and a clear mind. The more I know about cakes, the more curious and interested in them I become. So I think working in the place where surrounded by them is what I dream of and I can find myself in it. Besides, I learned baking by myself so this would be a chance for me to learn from professional pastry chef, to improve my skills and to chase my passion.
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