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Work experience

Dec 2013Present

Shift Leader

  • Enforce safety and sanitation regulations.
  • Keep records of employees' attendance and hours worked.
  • Vendor check-in, ordering and administering the food service program, and mentoring and guiding other employees.
Sep 2013Dec 2013


  • Contact businesses or private individuals by telephone in order to solicit sales for goods or services, or to request donations for charitable causes.
  • Explain products or services and prices, and answer questions from customers.
  • Obtain customer information such as name, address, and payment method, and enter orders into computers.
  • Answer telephone calls from potential customers who have been solicited through advertisements.
Jan 2012Sep 2013

AT&T Technical Support

West Corporation
  • Use computers for various applications, such as database management or word processing.
  • Create, maintain, and enter information into databases.
  • Provide services to customers, such as order placement or account information.
  • Conduct searches to find needed information, using such sources as the Internet.
Oct 2010Jan 2012

Hostess & Waitress

Perkins Resturant and Baker
  • Greet guests and seat them at tables or in waiting areas.
  • Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings.
  • Operate cash registers to accept payments for food and beverages.
  • Assist with preparing and serving food and beverages.


May 2011

High School Diploma

Champion High School