Marcus Weiser

1998 - Recipient, Michelin 4 Rosette award of excellence

1995 - Nominee, Michelin 4 Rosette award of excellence

Recipient, Gold Plate Award, 1988, 1989, 1990

Recipient, Culinary Achievment through Education Award, 1988, 1989

Recipient, First Place, Southern Arizona Restaurant Association Culinary Tournament, 1988

Recipient, Honorable Mention & Second Place, Southern Arizona Restaurant Association Culinary Tournament, 1987.

Junior associate director, Southern Arizona Restaurant Association Board of Directors, 1987, 1988

Looking to continuously expand and develop my career.  I am a friendly and dedicated individual with a passion for food and an eye for detail.  With over 20 years experience in restaurant management and the culinary industry, I love to learn and always accept a challenge head on.  I seek a position where I can develop and excel while giving my best to my employer.

Washing State Food Handlers Card  #072311, Exp. 6/4/2013

WSU Person in charge certification, Longview,WA.  2008