My Name is Molly and I have a five year background in Hospitality and Culinary Arts. I am currently attending school for a certificate in Pastry Arts from the Pennsylvania School of Culinary Arts-a division of YTI Career Institute, Lancaster campus. Throughout my career so far, I have had culinary arts and pastry arts training from two different ACF accredited schools. I have also worked in several restaurants, gaining food service knowledge, customer service, hospitality skills, and general cooking and baking skills. I also competed in Skills USA culinary competitions where I went on to represent the State of Pennsylvania in the National Competition in Kansas City, MO in June 2009
In addition, I am eager to move forward with my Pastry Arts career as much as I possibly can. I am a hardworking and dedicated individual, looking to benefit myself and learn the best ways with the opportunites that come to me. I am ready to gain new experiences and impact the pastry industry in a positive way.