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Mike Green

Apparel Design Creative / Customer Service Professional


 Associate's Degree in Apparel Design and Technology . Skilled in the creative aspect  of design but also know the technical parts as well.  Expertly Visual and have a great eye for detail. Fast learner and willing to do what it takes to  be successful in every opportunity.


  • Working on taking the proper time to get experience at what it takes to get into the business. Using social media as a tool and voice to build a stronger brand Identity.
  • Always looking and willing to trade any kind of feedback about my work. Love to take pride in the things that I create and take criticism very constructively. It helps me to always strive for my best the first time around.
  • Obtain a job in the aspect of Technical or Creative Design in the apparel manufacturing business.



High School Diploma

Olathe North High School
Jan 2011Dec 2016

Associate Of The Arts

Johnson County Community College

Apparel Design and Technology

Work experience

Jul 2016Present

Guest Services

Crowne Plaza Hotel
  • Check-In Guest using Opera PMS
  • Create reservations 
  • Complete billing at checkout
  • Assign rooms and create routing instructions for third parties
Aug 2015Dec 2015

Sales Associate and Cashier

Burlington Coat Factory
  • Assist Customers in finding the things that they are looking for.
  • Ring Customers up as Cashier if necessary.
  • Using computers to look up inventory by style numbers to assist in the customer search.
Jun 2014Dec 2014

Stockroom Lead

Ross Dress for Less
  • Scan and Organize all incoming stock.
  • Processing hard-line and soft-line goods with anti-theft to store specifications and guidelines.
  • Supervising a team of 10 employees to ensure that stock is being processed in a quick efficient manner.
  • configuring individual productivity to company standards.
  • Merchandising and Flexing retail store shelves with stock.
Sep 2012May 2014


New Theatre Restaurant
  •  Describe and recommend wines to customers.
  • Provide guests with information about local areas, including giving directions.
  • Bring wine selections to tables with appropriate glasses, and pour the wines for customers.
  • Prepare tables for meals, including setting up items such as linens, silverware, and glassware.
  •  Present menus to patrons and answer questions about menu items, making recommendations    upon request.
  • Serve food or beverages to patrons, and prepare or serve specialty dishes at tables as required.
  •  Check patrons identification to ensure that they meet minimum age requirements for  consumption of alcoholic beverages.
  •  Take orders from patrons for food or beverages.
  •  Prepare checks that itemize and total meal costs and sales taxes.
  •  Collect payments from customers.
  •  Check with customers to ensure that they are enjoying their meals and take action to correct any  problems.
Aug 2008Jul 2011


  • Check with customers to ensure that they are enjoying their meals and take action to correct any problems.· Collect payments from customers.
  • Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
  • Take orders from patrons for food or beverages.