Michael Pechawer

Education

Education
Jan 2009 - Present

Axia College University of Phoenix
1975 - Present

High School Diploma

Biloxi Senoir High
1986 - Present

Mississippi Law Enforcement Training Academy

Work History

Work History
2006 - 2008

Meatcutter

Choice Supermarket

Prepare fresh cut meats for purchase

Prepare special cuts at the request of customers

2004 - 2006

Meatcutter/Stock

Food Tiger

Prepare fresh cut meat for purchase

Prepare special cuts at the request of customers

Order stock

 Assist in taking inventories

1985 - 2005

Police Officer

City of Biloxi Dept.Of Public Safety

Enforce State and Local Laws

Prepare Incident Reports

Invetigate Crimanl Activities

Interviewing victims and suspects

Communicate on a daily basis with the public

1983 - 1984

Assistant Manager

Todds Steak House

Assist in the daily operation of the resturant.

Responsibilities: cut steaks daily for the menu, cooking food on the grill to the request of the customers,Talk with the customers making sure they are satified with the service that was being offered.Assist with the daily paperwork, handle cash register do cash reports and bank deposits.Open and close the resturant make employee schedules.

1979 - 1983

Assistant Manager

Golden Corral Steak House

Assist in the daily operation of the resturant.

Responsibilities: cut steaks daily for the menu, cook food on the grill to the request of the customers,Walk the resturant during peak hours communicating with customers making sure their satifaction is obtained.

Assist with the daily paperwork,handle cash register, do cash reports and bank deposits.Open and close the resturant make employee schedules.

Objective

Obtain a entry level management position in the food and retail market to furture advance my knowledge with a company that has the potential to expand. 

Summary

My working experience has given me the oppertunity to communicate with people and display my ability to resolve problems that may arise.