- Toronto Ontario
Passionate about gastronomy. Self-motivated and organized. Well-honed in arranging and presenting food in a manner pleasing to the eye. Knowledge of Brazilian gastronomy including salads, seafood, meat, past, and desserts. Know-how of preparing different types of meats for broiling, frying and steaming. Committed to maintain a clean kitchen and work area. Ability to work in team and under pressure.
Responsible for food preparation as directed by the chef and professional plating. Focus on Brazilian, Italian, and Portuguese food.
Manage my own business, preparation of small breakfast, lunch, and dinners. Organize small events. Focus on Brazilian and regional food.
Responsible for food preparation as directed by a senior cook and professional plating. Focus on Portuguese food.
Responsible for food preparation as directed by a senior cook and professional plating. Focus on Mexican food.
Responsible for client’s defense and representation at the court, etc.
Selling C&A products and services, helping and orienting customers, organizing the shop, devising strategies to meet the sales targets, maintaining and improving relationships with customers