Summary

About Me: 

 Art Institute Film Major Targeting Job Opportunities

   Current film major highly motivated to find a job that will develop leadership/managerial skills.

Fast learner and hard worker with a keen eye for detail

Enthusiastic and detail oriented.

Professional appearance.

Calm under pressure.

IMDB Credits

KEY SKILLS:

•ABILITY TO LEARN QUICKLY

•ABILITY TO UNDERSTAND AND CARRY OUT ORAL AND WRITTEN INSTRUCTIONS AND REQUEST CLARIFICATION WHEN NEEDED

•STRONG INTERPERSONAL SKILLS

•ABILITY TO WORK AS PART OF A TEAM

•ABILITY TO BUILD RELATIONSHIPS

                                                                                          Credits:

                                                  Talent in Student Film (portfolio) "The Right Thing"

      Talent in Student Film (portfolio) "Cypress and I

2nd place in Beauty Pageant "Miss Panama California"

acceptance in "Miss Teen USA"

Figos Fashion Show Beverly Hills 

 Poetry featured on vol.1 second edition of Third Sunday Blog :                               http://thirdsundaybc.com/2012/02/19/vol-1-no-2/

music video: http://youtu.be/p4YlwFY056I IMDB.com Credit :

http://www.imdb.com/title/tt2330819/

Work History

Work History
Feb 2012 - Present

Sales Associate

GNC

March 2012 – current

Knowledgeable about many different products,

Health conscious,

Cashier,

Customer Service,

Cleaning, Handling Deliveries & Stocking. 

Jan 2011 - Present

Independent Dog Sitter/Cleaning Services

DOG WALKING & HOUSE CLEANING SERVICES

•PROVIDED DOG WALKING/ CLEANING SERVICES, RESPONSIBILITESINCLUDE: RECIVEING KEY TO HOUSE,TAKING DOGS TO PARK, CLEANING ENTIRE TWO BEDROOM APARTMENT.

Dec 2009 - Jun 2010

Cashier/ Hostess/ Assistant Manager

JERKSHACK RESTAURANT

•PROVIDED DINING SERVICE FOR BUSY THEME RESTAURANT. RESPONSIBILITIES INCLUDED OVERSEEING RESERVATIONS, CASHIERING, ASSISTING IN ORDER TAKING, TRAINING STAFF, AND SERVING.

Sep 2008 - Jun 2009

Waitress/ Hostess

GIORGIO”S FAMILY RESTAURANT

•PROVIDED DINING SERVICE FOR PATRONS, CASHIER, HOSTESS, COUNTER SERVICE, MAINTAINED RESERVATIONS, ASSISTED IN BUSSING, ASSISTED IN FOOD PREPARATION