Louie Bossi

Louie Bossi

Work History

Work History
Jan 2000 - Present

Executive Chef

Big Time Restaurant Group

At my namesake restaurant, Louie Bossi's Ristorante, Bar and Pizzeria, I will showcase my outstanding housemade pasta, salumi and Neapolitan pizzas, set to open late 2014.

Education

Education

Skills

Skills

Neapolitan Pizza Making

Charcuterie

Certifications

Certifications

Charcuterie Certification

Chef Brian Polcyn