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Catering Sales and Restaurant Professional with 15+ years industry experience ranging from FOH in all capacities to current role as Director of Catering Sales for a long standing Saratoga institution. Responsible for exponential growth in catering sales department, with sales reaching $200K annually. Diversified skills include execution of events from initial contact to final billing, and everything in between.  Excellent client relations and customer satisfaction abilities.  

Work experience


Director of Catering Sales

Hattie's Restaurant
Director of Catering Sales Phila Street, Saratoga Springs, NY Communicates with client via in-person meetings, phone & email to plan all aspects of catering event including menu and logistics of event execution within budgetary restrictions. Writes proposals for events ranging from simple deliveries of food to intricate events involving food, bar, staff and rentals. Transitions proposals to actual event: relays menu to kitchen and bar managers, coordinates rentals, applies for appropriate licensing, schedules staff. Works day of event: loading/unloading trucks, set up/breakdown of tables, chairs, bar. Serves food & drinks, cleans, assures client satisfaction in all areas. Works well with event coordinators, venue associates, photographers, band, etc.


Hattie's Restaurant
Phila Street, Saratoga Springs, NY Leading server in sales, excels at communication with customers and BOH, adept at keeping focused in high paced, multi-tasking situations. Understanding of management duties, such as: interviewing/hiring, scheduling, handling customer dissatisfaction. Able to perform all FOH duties, including bartending, hosting, bussing.


Knickerbacker Middle School, Lansingburgh CSD, Lansingburgh
Teacher, NY English Language Arts, grade 7&8 Home & Careers, Grade 7

Claims Adjuster

State Farm Insurance
Claims Adjuster, 100 State Farm Place, Malta, NY Worked with policyholders, contractors and other professionals to settle homeowner's claims. Server

Lead Server

Sperry's Restaurant
30 1/2 Caroline Street, Saratoga Springs, NY Lead server for lunch and dinner service, integral part of local establishment.




State University of New York


State University of New York