Broad experience as a trained butcher in a fast paced, service focused environment. Skilled in the areas exemplary customer service skills, staff training and mentoring, and driving results. Excellent problem solver, and talented in all other aspects of department leadership and management in a specialized customer-facing environment.
-Employee supervision and direction, including workloads assignments and scheduling
-Product placement and preparation
-Customer service and conflict resolution
-Invoice and inventory management
-Mentoring and training new employees
-Supervising staff, assigning and auditing goals and tasks
-Multiple Employee of the Month awards