Download PDF

Work experience


Jan 2014Present

Concrete Finisher

La Baja Concrete
  • Check formwork, granular base and steel reinforcement materials and direct placement of concrete into forms or onto surfaces according to grade.
  • Fill hollows and remove high spots to smooth freshly poured concrete.
  • Operate power vibrator to compact concrete.
  • Level top surface of concrete according to grade and depth specifications using straightedge or float.
  • Impart desired finish to concrete surfaces using hand and power tools.
  • Install anchor bolts, steel plates, door sills and other fixtures in freshly poured concrete.
  • Apply hardening and sealing compounds to cure surface of concrete.
  • Waterproof, damp proof and restore concrete surfaces.
  • Repair, resurface and replace worn or damaged sections of floors, walls, roads and other concrete surfaces.
Apr 2011Apr 2013

Food Counter Attendant, Baker, Trainer

Tim Hortons
  • Take customers' orders.
  • Assemble and prepare food and food orders.
  • Portion and wrap food or place it directly on plates for service to patrons, and package take-out food.
  • Serve customers at counters or drivethru windows.
  • Stock refrigerators and keep records of the quantities of food used.
  • Receive payment for food items purchased.
  • General housekeeping duties.
Jan 2009Nov 2012

Janitor Supervisor

JKM, Clean Services
  • Selects and assigns staff, ensuring equal employment opportunity in hiring and promotion. 
  • Coordinates activities by scheduling work assignments, setting priorities, and directing the work of subordinate employees. 
  • Evaluates and verifies employee performance through the review of completed work assignments and work techniques. 
  • Identifies staff development and training needs and ensures that training is obtained. 
  • Ensures proper labor relations and conditions of employment are maintained. 
  • Maintains records, prepares reports, and composes correspondence relative to the work. 
  • Makes rounds to check for crew coverage of designated work areas, assigns needed coverage, gives special cleaning instructions and/or assignments, and ascertains compliance with directives.
  • Conducts inspections and investigates tenant complaints of the building to check for cleanliness, and advises subordinates of found conditions and methods of correction.
  • Determines materials, supplies, and equipment needs; requisitions cleaning supplies and materials.
  • Inspects equipment for cleanliness and repair and personally makes minor repairs.
  • Trains subordinate supervisors in job skills, proper cleaning methods, and use of equipment, safety practices, fire fighting and prevention, and in work regulations.
  • Administers regulations governing the use of office facilities in off-work hours.
  • Performs related work as assigned.
Oct 2008Jan 2011

Food Counter Attendant, Swing Manager

Dairy Queen
  • Take customers’ orders.
  • Clean, unwrap, slice and trim foodstuffs by means of manual and electric appliances.
  • Prepare food for instance sandwiches, hamburgers, salads, milkshakes and ice cream dishes.
  • Ensure tables are correctly set, side stations are tidy, and side work is appropriately completed.
  • Reset tables with flatware and napkins.
  • Assist with early guest complaints and notify manager on duty immediately.
  • Provide timely, pleasant, and polite food and beverage service to guests.
  • Thank guests for dining at the eating place.
  • Maintain sanitation of the restaurant including floors, tables, ledges, and counters.
  • Maintain awareness with menu items and specials.