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Work experience

Jun 2012Present


Pubhouse 19

I worked as a night time server. Besides the typical serving tasks the main part of my job was establishing a strong cliental base. My favorite part of the job was becoming close with the customers that came in. 

Nov 2009Jun 2011


Emma Krumbees

I started at Emma Krumbees as a hostess. As I became more familiar with the restaurant and became legal to serve alcohol I was able to advance and learn how to serve. As I server and a hostess I learned to work well with people. I worked as a team with the other employees and learned how to create relationships with customers.

May 2008Aug 2009

Cashier, Team Leader

Train Bell Resort

Every sunday, after the guests would leave we had two teams to thoroughly clean each unit. I was one of the team leaders and would over see each unit being cleaned as well as clean the kitchen area of the unit. During the weeks I would manage the small store on the resort while also setting up daily activities for children and their families. 



Elise Ristau

Kristi Beebensee

Katie Huck