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Professional Summary 

Service oriented with 4 year background in restaurant environment. Core competencies include, motivation, teamwork, and problem solving as well as excellent communication and time management skills. Handles tasks with accuracy and efficiency.   


Sep 2013May 2015


Tiens Place
  • Oversee activities directly related to making products and providing services
  • Greet guests and seat them at tables or waiting areas
  • Maintain contact with kitchen staff, management, serving staff, and customers to ensure that dining details are handled properly and customers' needs are addressed. 
  • Take and prepare to-go orders
Jun 2012Jun 2014


Glacier Grill
  • Assist with preparing and serving food and beverages
  • Speak with patrons to ensure satisfaction with food and service and respond to complaints
  • Take and prepare to-go orders
  • Greet guests and seat them at tables 


Columbia Falls High School

Community Service

Recreational soccer assistant, 2014

Volunteer, Flathead Valley Food Bank 


  • Customer Service
  • Active Listening
  • Service Orientation 
  • Coordination 
  • Communication 
  • Time Management


Honor Roll 

Academic All State

National Honor Society