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Summary

  • Over 4 years of Clerical experience
  • More than 2 years of Management experience in retail food service
  • Bilingual- English & Spanish: fluent written and spoken
  • Computer: Word, Excel, Power Point, Internet, Social Media, Outlook, Typing - 50 wpm
  • Office equipment- fax, copier, scanner, telephone, 10-key calculator
  • Great interpersonal and customer service skills
  • Basic knowledge in medical billing, ICD-10
  • Heand of Insurance verifications/Prior authorization 
  • Ability to multi-task efficiently with strong attention to detail
  • Excellent work attendance, punctual, enthusiastic with positive work ethics
  • Skilled in new hire training, record-keeping, and filing and maintaining records
  • Focused, self-starter with the competencies of working without supervision
  • Experienced in translating articles and verbal dictations from Spanish to English

Work History

Mar 2015Present

Medical Administative Assistant

Mid-Maryland Musculoskeletal Institute
Feb 2007Present

Care Giver

Self Employed
Feb 2011Dec 2011

Service Manager Trainee

Chipotle
Mar 2008Jul 2008

Personal Assistant

Walter Reed Hospital

Education

Dec 2014Dec 2014

Workforce Development

Montgomery College
Sep 2014Nov 2014

Adult education

Frederick Comunity College
Jun 2010Aug 2010

Language Arts and Reading

Montgomery College
Feb 2005Nov 2005

Technician in Administration of Bussiness

Eco Colegio Paraguay
Feb 2000Nov 2004

Technician in Administration of Bussiness

Colegio E.M.D Dr. Fernando de la Mora

Certifications

Dec 2014Dec 2019

ServSafe Food Protection Manager Certification

National Restaurant Association 
Implement essential food safety practices and create a culture of food safety

Volunteer Work

Carroll Creek Montessori Public Charter School 

From September 2013 to present

Completed filing, coping, and other assigned duties in elementary school front office; Assisted with designing informational board in hallways; Provided support to teachers in the classrooms as needed.