Download PDF

Work experience

Mar 2014-Summer 20142015-Nov 2017

Menu Development / Shift Lead Barista

Monkey Monkey Coffee & Tea Co.

Worked with owner testing & developing original recipes for pastry, food, & all beverages.  Later worked as shift lead/barista with usual customer care, cleaning, opening and closing duties.

Jan 2002Jan 2014


PJ's Coffee & Tea Co.

Barista/Manager(one location)* - worked at 3-5 different locations all for more than a year at a time, with a few breaks in between.  Was assistant manager of Robert E. Lee location at 20.  Always a shift leader/responsible for drawers, ordering & occasional bank runs/deposits & scheduling.

Aug 2012Oct 2013

Garde Manger/Line Cook

St. James Cheese Co.

Responsible for prep before shift and to work the line during service.  Hustled & cooked through intensely busy weekends & highly popular brunch shifts.

Jan 2009July 2012

Barista/Customer Service/Runner/Dishwasher, etc.

Il Posto Cafe

Delivered exceptional service by greeting & serving customers in a timely, friendly manner. Utilized knowledge of coffee & coffee beverages to prepare orders. Opened, closed & reconciled drawer daily. Responsible for daily food prep as well as assembly during service. Acted as food runner & dishwasher. At this job there were no person specific job titles everyone worked together to ensure a positive customer experience. Prep/Line Cook

Jan 2008Jan 2009

Garde Manger/Line Cook

Gott Gourmet

Same responsibilities as prep/line cook position with St. James Cheese Co. & Gott Gourmet.  Prep cook, work and hustled/cooked through intensely busy (especially) weekend brunch shifts.

May 2006 Dec 2007

Garde Manger/Line Cook

Dick & Jenny's

Worked as prep cook, in charge of all smoked meats, hot apps & desserts during service.  And also breakdown & deep clean after dinner service.

May 2005May 2006


2nd Street Cafe, Brooklyn, NY

Started in barista position-applied coffee knowledge & know how to provide caffeinated beverages to Brooklyn, NY masses. Also responsible for reconciling nightly register. Was quickly promoted to coveted server post & continued to provided efficient, courteous, quality service with a high standard of positive & customer oriented service.


Available upon request...




Delgado Community College - Culinary Program