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I’m a global operations and quality senior executive; a respected leader and pro-active change-agent with 15+ years of remarkable achievements reducing costs and growing sales in the industrial and consumer packaged goods sectors. With strong analytical skills and an extreme drive for excellence, I’ve planned and implemented new strategies, organizations, and processes to dramatically step-change many businesses, especially with respect to manufacturing, supply chain, and quality. Most recently as VP Operations (Quality), PepsiCo International, covering 200 countries, 550 plants, 90,000 employees, and $16 billion in sales, I was a key enabler of doubling the international business in the last 5 years.

Work experience


VP Operations

Led multiple functional support groups across fast growing $16B international sector encompassing quality and food safety; new product and manufacturing process innovation support; employee Health and Safety; Environmental Sustainability; cold drink equipment; and key account fountain operations. - Provided strategy, policies, standards, training programs, and support services across 200 countries, 550 manufacturing plants, and 90,000 employees. - Created formal food safety program; overhauled quality assurance system; and upgraded supplier quality assurance approach. - Facilitated creation and launch of environmental sustainability program, leading to appointment on coveted Global Dow Jones Sustainability Index. - Created first Health & Safety Council, professional staff, and formal H&S program for PepsiCo International. - Provided organizational development and training to thousands of employees each year, helping to support double-digit growth rates.

Director, Customer Operations

Reporting to SVP Sales, formed and managed first international customer operations team, supporting sales account teams and global key customers, including YUM!, McDonald's, and Burger King. Oversaw procurement, service, innovation, and training on hundreds of million dollars spend on cold-drink equipment. - Provided direct "customer-wiring" to global customer accounts. - Dramatically improved product quality and equipment service to key global customers. - Reduced acquistion and service costs of cold-drink infrastructure.

Group Manager, Quality

Responsible for beverage quality assurance across 150 countries and 400 manufacturing sites. - Developed global quality programs, and eliminated all poor quality plants. - Developed and delivered world-wide training programs. - Introduced new sensory quality program around the world.

Manager, Consultant

A.T. Kearney
Formed and led consulting teams in the process industries (eg steel, automotive, pharmaceutical). Realized significant savings for clients with: - Supply chain optimization. - Business Process Re-engineering.

Plant Manager

Mobil Oil
Held numerous positions of increasing responsiblity with the Mobil Chemical Division: Led $70 million plant operation converting polyethylene resin into consumer and industrial products. Improved plant efficiency by 15%. Led quality, productivity, and training in $100 million polystyrene plant of 700 employees. Oversaw first implementation of Statistical Process Control in company. Transformed plant into self-managed team based structure. Increased production throughput by over 20% as Process Engineering Manager.

Captain, Program Manager

As Air Force officer assigned to Defense Systems Acquisition, let multi-functinonal teams overseeing development and manufacture of various programs. - Created standardized Automatic Test Equipment interface for Dept of Defense, in order to eliminate sole sourcing dependency. - Oversaw $2 billion spend on B-1B Bomber R&D and production, Peacekeeper missile manufacturing, and components for NASA's Space Shuttle orbiter. - "Secret" security clearance.




The Ohio State University


Cornell University