General Production/Ingredient Handler
Tasks may vary due to the product that was ran for that day, or who would show up or not show up at work. Typically I would be running machinery that helps supply ingredients for the ingredient handlers to give to the prep-weighers in the production line. Sometimes I would be working in the line itself. Occasionaly I would be moved to a different part of the factory where I'm needed the most. Shifts would last 10-12 hours for 6 days a week.