Food and Beverage Supervisor
Date of Birth: 09 September, 1987; Place of Birth: Paarl; Nationality: South African; Gender: Female;
Languages: English (first language), Afrikaans (second language) Marital Status: Single
2009: Graduate from Cape Town Hotel School
with Cum Laude.
Nominated to become a member of
Golden Key International Honour Society
2007: Bartenders Workshop Award
(Best Overall Mark)
BANKS Supplier Award
(Most improvement shown in Culinary Practical Course)
Deans Merit Award
(75% + average maintained throughout the year)
2005: Hockey XII
Most Promising Pianist – PVE
Best achievement in music - La Rochelle GHS
Most dedicated music Learner - La Rochelle GHS
2004: Senior String Trophy – PVE
Overall Trophy – FPMC
2003: Most Promising Pianist – PVE
2002: Overall Junior Trophy – FPMC
Cello Trophy (2001-2004)
I am a dynamic individual with a great love for the hospitality industry. I am hard-working, honest, and diligent. I strive for success in all that I do and believe that no task is too big for me to handle, or too insignificant for me to take on.
I am a born leader, but I believe strongly in teamwork - especially in this industry where the comfort and satisfaction of our guests is our first priority, and the fulfillment thereof is a team effort. I am well-organized and focused.
I regard every challenge that I face as an opportunity to learn and grow - not only as a young restauranteur and hotelier, but as a promising adult.
Manager in casual-dining restaurant, 'The Living Room'.