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 Personal Summary

I am an open-minded, friendly and resourceful leader with a sound and optimistic outlook on all things in life. I possess an excellent ability to motivate others, coupled with the ability to communicate comfortably at all levels, therefore ensuring an excellent working environment for all members of the team to perform at their bests.

I am looking for new discoveries in my professional life and I'm ready to make my career in marine industry from first step.

Work History

Sep 2015Present

Night Manager

Hyatt Regency Kiev

• Provide leadership support to Residence Services and Housekeeping team's daily operational duties

• Consistently offer professional, friendly and engaging service
• Communicate through pre-shift logs, emails and departmental meetings all pertinent information for the respective shift and areas of operation
• Train colleagues on service standards and technological skills to allow them to perform to the best of their abilities
• Manage room inventory according to owner and guest preferences and availability
• Process and organize relocations on over committed nights
• Handle owner and guest recovery and follow through on all owner and guest requests
• Assist owners and guests regarding hotel facilities in an informative and helpful way
• Follow and support department policies, procedures and service standards
• Be completely knowledgeable, and manage all health and safety policies and procedures ensuring the well being of our owners, guests, colleagues and property.
• Serve as an information source regarding the residences and surrounding areas
• Work with fellow colleagues throughout the residence in a cooperative and friendly manner, as to develop team spirit.
• Maintain a neat and organized work area
• Balance and audit all postings and settlements
• Process all night audit responsibilities
• Ensure the current day’s revenue balances are reconciled
• Process credit card settlement

Jun 2013Sep 2015

Service Manager

Radisson Blu Hotel Kyiv

- Supervised and coordinated the shift activities at Front Office;

- Controlled and monitored daily Reception operation: hotel occupancy, room availability, arrivals, departures, group accommodation, functions, events and briefing employees ;

- Ensured that all operating equipments and supplies are strictly adhered to and that the outlet is adequately equipped;

- Attended Morning meetings, Operational meetings, Revenue meetings, Credit meetings;

- Manager on Duty - supporting all hotel procedures during the absence of the general manager and  heads of departments, including staff supervision and problem solving.  

Jul 2012Jun 2013

Night Auditor

Radisson Blu Hotel Kiev

- Followed-up and verified arrivals by updating registration cards in regards to spelling of
guest’s name, address and method of payment;
- Was fully aware of, and knew how to handle, all current and future hotel promotions;
- Stays current with developments in the hotel by reviewing the communication log book each shift and updates log book for next shift.

May 2011


Radisson Blu Hotel Kyiv

- Greet guests as they arrive and guide them appropriately;
- Assist guests with luggage when checking in/out;
- Inform guests of the hotel’s procedures;
- Deliver messages and run errands.

Apr 2009

Tour Guide

Odeon Tours

First experience abroad and also working with people. Different excursions every day gave me such skills as sociability, working in team.




Training Centre of Seafarers

Received professions of seaman

Sep 20062010

Bachelor's degree

Institute of Tourism FPU Kyiv

Organizational Management and Administration

Specialization: Management of tourism industry.



Designated Security duties of shipboard personnel

Jul 2013Present

First Aid

Red Cross:

First Aid basic training.


Advance fire fighting


Medical First Aid


Proficiency in survival craft and rescue boats other rhan fast rescue boats


Safety familiarization basic training and instraction for all seafarers


Security-Related training and instruction for all seafarers (Awareness training)


Cross trainings:

Kitchen -  3 days trainings, as a cook assistant at different stations include all kitchen stations;

Room service - 2 days training. 


- Manager on Duty; 
- First Aid; 
- Basic Revenue; 
- Responsible Business;
- On Job Skills; 
- Yes I Can. 


English - advance level 

Ukrainian, Russian - native level


Computer skills:

- Hotel Opera - advanced level;

- Hotel Micros - advanced level;

- MS Office - advanced level;

- Web surfing - advanced level.

Hobbies and Interests

Player in football team. I grow talent in football team, talent grows me at work.

Travelling - new places, new discoveries.