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Food Photos

Work experience

May 2012Present

Line Cook

Verde Mexican Kitchen and Cantina

Working saute station for dinner and brunch line

Prepping and organizing the kitchen for service

Bakes bread in house for service

May 2011May 2012

Hostess/Server/ Expeditor

Del's Restaurant and Bar

In charge of managing front of house, seating guests, and taking reservations

Expediting to ensure the kitchen stays organized, and the guests receive the correct food in a timely manner

Jul 2007Jan 2011

Administrative Assistant

University of Notre Dame, Mendoza College of Business

Organized a photo cataloging system (Picasa)

Assisted in web redesign using a content management system (Ectron)

Assisted Dean in research regarding business school rankings and data collection


Oct 2011Mar 2013

Bachelors in Science

The Art Institute of Pittsburgh
Aug 2006May 2010

Bachelors of Arts

The College of Wooster