- St. Catharines
- [email protected]
Maintaining consistent high standards of customer service during high volume, fast-paced operations. I handle currency and credit transactions quickly and accurately. I always try to "up-sell" additional products to increase sales. I follow procedures and Pita Pit standards for safe food preparation, assembly, and presentation. I take initiative to find extra tasks when scheduled duties are completed. Clean, Sanitize and dry work station and equipment for optimal cleanliness
Was responsible for cashing out client and operating the cash register at end of the day I conducted day ends(z-reads, taxes, and float). I had the priviliege to assist and organize promotional events. I rearrange new products to be displayed. I had the opportunity to train under the head esthetician and perform services on clients(manicures and pedicures). I would also be given cleaning task daily that would be done thoroughly and efficiently. Obtained a certificate for manicures and pedicures through my boss (head esthetician).
Served nutritious meals and snacks to residents and visitors. Recieved hands-on experience in arranging tray and table setting with appropriate tableware and condiments. Ensured that cleanliness and quality standards are met through health inspector. I had a thorough understanding of safety and legal requirements at the facility by completing training and food handlers certificate. Had the opportunity to interact with residents in a pleasant manner and handled complaints from persons of different social and economic backgrounds.
Operated cleaning equipment Handled various cleaning products Responsible for placing guest amenities and supplies in the assigned rooms Perform the tasks of changing linens and terry with clean items Responsible for cleaning bathroom, removing trash, dirty linen and room service items Provide the highest level of guest satisfaction in cleanliness in an established resort