Pre-opening Banana island resort Doha by Anantara
Takes guest orders via phone, Inputs Food and Beverage orders through Micros, coordinates guest amenities, and organizes guest table pick-ups on completion of meals in a timely manner. Up -sell Food and Beverage by making well Informed and eloquent suggestions. Collect Payments and Pay Gratuities.
Maintain a high standard of sanitation and cleanliness and leading the waiters