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Work experience

Jan 2007Feb 2013

IN- Charge

Nayyara Banqueting, Conferences & Exhibition Center, Riyadh

IN - charge of Indian Arabic oriental continental hot and cold food Saudi Arabia.

Jan 2015Present

Chef De Partie

Four Seasons Hotel Bahrain Bay Bahrain

Assistant Banquet Chef In charge of Banquet Kitchen Indian Arabic Oriental Continental Hot and Cold food

Jul 2013Jan 2015

Senior Sous Chef 

Grand Safir Hotel Juffair Bahrain

Senior Sous Chef Kitchen Manager Taking Care Executive Chef Work

                           Whole Kitchen

Education