Work experience

Work experience

IN- Charge

Jan 2007 - Feb 2013
Nayyara Banqueting, Conferences & Exhibition Center, Riyadh

IN - charge of Indian Arabic oriental continental hot and cold food Saudi Arabia.

Chef De Partie

Jan 2015 - Present
Four Seasons Hotel Bahrain Bay Bahrain

Assistant Banquet Chef In charge of Banquet Kitchen Indian Arabic Oriental Continental Hot and Cold food

Senior Sous Chef 

Jul 2013 - Jan 2015
Grand Safir Hotel Juffair Bahrain

Senior Sous Chef Kitchen Manager Taking Care Executive Chef Work

                           Whole Kitchen