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Work experience

Jul 2014Present

Environmental, Health, and Safety Supervisor

R&B Foods, Inc. (formerly Unilever)

Accomplished EHS professional with 15 years of experience in the food manufacturing industry

(4 years-Safety & 11 years-Quality).  Pays close attention to the details without losing sight of the big picture.

Jun 1999Jun 2014

QC Supervisor

  • Supervised employees in the QC Lab & the QC testing protocols
  • Managed the Quality Control systems management as directed by the Unilever Quality Management System
  • Reviewed daily product quality to identify trends and enhance quality of product through product development and continuous improvements
  • Ensured Food Safety compliance and protection to all Corporate, FDA, State, and other regulatory agencies by acting as liaison.



Able to give clear and decisive direction in a manufacturing environment.  Conduct regular team meetings to communicate changes and updates.  Lead by example when promoting campaigns.

Relationship / Team Building

Builds strong and trusted relationships with internal and external customers.  Quickly achieves credibility with employees, management, and vendors.

Customer Service

Understands that customer service is critical because a satisfied customer is a returning customer.  Measure to improve performance and share best practices.

Continuous Improvement

Develop employees by training.  Coach employees to be successful.  Dedicate time to employee relations.  Improve morale of employees.    Use Root Cause Analysis (RCA) to learn from any incident.


Manage departmental budget to meet productivity goals.  Always evaluating cost opportunities.