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Summary

I am graduate of fisheries - UGM. I have good communication, ready to work full of challenges and have a strong ambition to get ahead. I am determined and focussed on obtaining the necessary skills to lead me to a successful career. I am a fisheries profesional who interested about fisheries and food industry.

Work Experiences

Jan 2016now

Management Trainee Quality assurance

PT KEMILAU BINTANG TIMUR

PT KBT is one of the seafood industry and included export frozen fish and crab meat product.

May 2015Oct 2015

Supervisor FIeld Agriculture Extension

Ministry of Agriculture

Government programs in an effort to increase the production of rice, corn, and soybeans.  This program is done with the guidance and counseling about the latest technologies in agriculture.

Education

Sep 2011Jul 2015

Bachelor of Fisheries (S.Pi)

Universitas Gadjah Mada

GPA 3,32/4,00

Essay :

Effects of Ethanolic Extract From Sargassum polycystum on Glucose Levels and Lipid Profile of Diabetic Rats

Skills

Language

English- Medium Oral and Medium write

Program

Microsoft Office (Word, Excel, and Power Point)

Graphic Design (Corel and Photoshop)

Statistics (SPSS)

Certifications

2014now

Training HACCP

PT BMD Street Consulting

Hazard Analysis Critical Control Point (HACCP) is an effort to ensure the safety of consumers.

 2015now

TOEFL IBT

Swift English

Toefl Score 483

Academic Achievment

  1.  4th Place in Youth Reseach Majoring IPS of Central Java (2007)
  2. 2nd place in JUMBARA Red Cross Teen of Karesidenan Kedu (2007)
  3. Finalis Dimas and Diajeng Pertanian (2011)
  4. 1st rank in PORTANI Cabor Badminton (2012 and 2013)
  5. Recipient of Beasiswa PT. Matahari Sakti (2013)

Organizational Experience

  1. 2014-2015 : Asistant of Food Analysis in Fish Technology Laboratory
  2. 2014-2015 : Asistant of Iktiology in Hidrobiology Laboratory
  3. 2014-2015 : Asistant of Avertebrata in Hidrobiology Laboratory
  4. 2013-2014 : Asistant of Food Analysis Fish Technology Laboratory
  5. 2013-2014 : Asistant of Iktiology in Hidrobiology Laboratory
  6. 2013-2014 : Asistant of Marine Biology in Hidrobiology Laboratory
  7. 2013-2014: Staff of Departement KMB KMIP
  8. 2012-2013 : Asistant of Iktiology in Hidrobiology Laboratory
  9. 2012-2013 : Asistant of Water Vertebrata in Hidrobiology Laboratory
  10. 2012-2013 : Staff of Departement KMB KMIP
  11. 2012-2013 : Staff of Research and Development DEMA
  12. 2011-2012 : Staff of Departement PKSG KMIP

Ability

1. Understand about HACCP and GMP plan

2. Undestand about managing flow process in seafood industry

3. Good knowing about Management Review and Cost control in seafood industry

4. Good knowing about basically BRC 7 audit

5. Good knowing about export impor in seafood insustry