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Work experience

Apr 2012Present

Quality and development Officer

Nashar Meat Company
  • Maintain Yum! & Burger King brand quality
  • Prepare products specifications
  • Maintain the company quality system
  • Carry out internal audit for quality system and facility
  • Supervise laboratory activity Microbiology, Chemical. Physical
  • coordinates New Products Development
  • Train and assist staff to maintain quality control and food safety standard
  • Conducting annul training for food safety and GMP,GHP
  • Carry out food safety auditing .
  • Prepare quality and production procedureS .
  • Handle the customer complaint and corrective action.
  • Implemnt customer new requirements
  • Coordinates production activities with procurement, maintenance, and quality control in in terms of quality.
  • Suprvise laboratory activity
  • Customer External Communication for New product development and quality
Jul 2008Apr 2012

Food Safety Officer

National Biscuits & Confectionery Company

  • Implement food safety standards
  • Maintain Food Safety System HACCP ,GMP,GHP 
  • Conducting Quality system internal audit
  • Inspect the food production facility
  • Train and assist operation team for food safety and quality
  • Carry out Hygiene auditing and monitoring.
  • Carry out Microbiology test for products and machines cleaning  verification
  • Follow Up non conformance  corrective action
  • supervise pest control activity 
  •  Generate products specifications

Education

Skills

Microsoft Office & Outlook Applications
Car Driving
ENGLISH
Very Good Communication and writing in English
Arabic
Native language
SAP
SAP end User for Quality Module

References

Quality Assurance Manager

• Muhammad Ittefaq - Quality Assurance Manager (National Biscuits & Confectionery Company) +966568422078

Quality and Product Development Manager

• Mohammed Osman – Quality and Product Development Manager (Nashar Meat Company) +966556625762

Training & Certifications

Mar 2013Present

Food Safety Management System Lead Auditor

MC International –IRICA
ISO 22000:2500 Food Safety Management System Lead Auditor Course . CMC International –IRICA Certified –Jeddah
Mar 2009Present

ISO 19001:2008 Management System Auditing

QCC quality creative center
Feb 2012Present

BRC Global Standard for Food Safety Issue 6

SGS
Jun 2012Present

18001:2007 Health & Safety Management System

Diversey Consulting
May 2012Present

Diversey Consulting

Workshop for Safety & Legislative Aspects of Food Contact Materials FCMs
Jun 2012Present

Emergency & First Aid at Work

Chartered Institute of Environmental Health
Jun 2012Present

Principles of Fir Safety

Chartered Institute of Environmental Health
Jun 2013Present

ISO 17025 for Laboratory Accreditation

TUV Rheinland

Portfolio

Achievements In National Biscuits & Confectionery Company

  • ISO 22000 Food safety system certificate for National Biscuits & Confectionery Company
  • SAP system implementation for food safety
  • Establish Micrbiolgy laboratory and test procedures
  • Establish cleaning procedure for all the facility

Achievements In Nashar Meat Company

  • ISO 22000 for nashar meat company
  • HACCP
  • BRC issue 6 grade A
  • ISO 17025 laboratory accreditation

Objective

To find a Position fit with my experience and allow me to develop my career

Marital Status

Married 

Number of Dependents

02