Elshabi Adam

Work experience

Work experience
Apr 2012 - Present

Quality and development Officer

Nashar Meat Company
  • Maintain Yum! & Burger King brand quality
  • Prepare products specifications
  • Maintain the company quality system
  • Carry out internal audit for quality system and facility
  • Supervise laboratory activity Microbiology, Chemical. Physical
  • coordinates New Products Development
  • Train and assist staff to maintain quality control and food safety standard
  • Conducting annul training for food safety and GMP,GHP
  • Carry out food safety auditing .
  • Prepare quality and production procedureS .
  • Handle the customer complaint and corrective action.
  • Implemnt customer new requirements
  • Coordinates production activities with procurement, maintenance, and quality control in in terms of quality.
  • Suprvise laboratory activity
  • Customer External Communication for New product development and quality
Jul 2008 - Apr 2012

Food Safety Officer

National Biscuits & Confectionery Company

  • Implement food safety standards
  • Maintain Food Safety System HACCP ,GMP,GHP 
  • Conducting Quality system internal audit
  • Inspect the food production facility
  • Train and assist operation team for food safety and quality
  • Carry out Hygiene auditing and monitoring.
  • Carry out Microbiology test for products and machines cleaning  verification
  • Follow Up non conformance  corrective action
  • supervise pest control activity 
  •  Generate products specifications


Jul 2002 - Aug 2007

B.Sc of Honer in Food Science and Technology

Sudan University for science

 B.Sc of Honer  in Food Science and Technology 



Microsoft Office & Outlook Applications

Car Driving


Very Good Communication and writing in English


Native language


SAP end User for Quality Module

Training & Certifications

Mar 2013 - Present

Food Safety Management System Lead Auditor

MC International –IRICA
ISO 22000:2500 Food Safety Management System Lead Auditor Course . CMC International –IRICA Certified –Jeddah
Mar 2009 - Present

ISO 19001:2008 Management System Auditing

QCC quality creative center
Feb 2012 - Present

BRC Global Standard for Food Safety Issue 6

Jun 2012 - Present

18001:2007 Health & Safety Management System

Diversey Consulting
May 2012 - Present

Diversey Consulting

Workshop for Safety & Legislative Aspects of Food Contact Materials FCMs
Jun 2012 - Present

Emergency & First Aid at Work

Chartered Institute of Environmental Health
Jun 2012 - Present

Principles of Fir Safety

Chartered Institute of Environmental Health
Jun 2013 - Present

ISO 17025 for Laboratory Accreditation

TUV Rheinland

Achievements In National Biscuits & Confectionery Company

  • ISO 22000 Food safety system certificate for National Biscuits & Confectionery Company
  • SAP system implementation for food safety
  • Establish Micrbiolgy laboratory and test procedures
  • Establish cleaning procedure for all the facility

Achievements In Nashar Meat Company

  • ISO 22000 for nashar meat company
  • BRC issue 6 grade A
  • ISO 17025 laboratory accreditation