Joshua Sposato

Work History

Work History
Feb 2012 - Present

Kitchen Supervisor/Lead Prep Coordinator/Line Cook

The Malted Barley LLC.

Creating menu items and specials, equipment maintenance, placing food orders, weekly inventory and food costs, training new employees, leading the line during high volume nights.

Apr 2010 - Aug 2011

Prep and Banquet Cook

The Ocean House

Prepping for five star banquets and parties. Coordinating timing and plating of menu items.

May 2009 - May 2011

Prep Cook

The Bayou

Prepping for a bbq and smokehouse. Cleaning and maintaining smokers and other equipment.

Education

Education
Sep 2007 - Jan 2010

Community College of RI

Not yet completed.

Skills

Skills

DJing

Curating music for clubs, bars and parties.

Certifications

Certifications
Dec 2013 - Dec 2018

State of RI Food Manager Safety Training

National Registry of Food Safety Professionals.