Dylan Dunkley

Dylan has been at The Lucas Group from September of 2015 to the present. During this time Dylan has worked in several venues assisting in the day to day operations of the restaurant. He has worked as a Runner, Server, Bar Supervisor, Bar Manager, Venue Supervisor, Assistant Venue Manager as well as serving as Acting Venue Manager while the Venue Manager was away. Dylan also held the position of Beverage Operations for Chin Chin & GoGo Bar, co-ordinating all BOH procedures including, but not limited to,  ordering, stocktake and batching. Dylan is currently in Human Resources as Recruitment Coordinator where he is responsible for screening potential candidates, scheduling interviews, writing company policies, writing contracts, coordinating new sign ups as well as partaking in the other general Human Resource responsibilities of the company.

Dylan worked at The CEO Magazine from February of 2015 to August of 2015, this full-time job entailed telephone sales work as well as time organisation and the ability of intelligent questioning while speaking to CEO's of some of the biggest companies in Australia. This role also required Dylan to fulfil an administrator position as well as develop excellent organisational skills. Dylan learnt excellent time management as his role had individual autonomy. During Dylan's time at The CEO Magazine he also acted as a minor IT consultant assisting in technological issues and tasks whilst IT were on leave.

Dylan worked for Topping Plus Pizza from January 2014 to February 2015. During this time, Dylan worked as a delivery driver, in charge of getting the right product to the right customer at the right time whilst maintaining a positive customer relationship to ensure repeat business. Dylan then progressed to becoming a Manager for when the owner was out of the shop or away. As Manager, Dylan was in charge of ensuring the entire team knew what they were doing as well as allocating jobs to the appropriate team members and be the first to interact with customers as they came into the store. 

Dylan worked at Coles Chatswood Westfield as a permanent part-time from May of 2013 to December of 2014. During this time, Dylan was provided with extra training in order to be given extra responsibilities. Of these included, regularly managing the Grocery Department as well as performing many administration duties during the week.

Dylan worked as a volunteer during the school holidays and some weekends, expanding his mechanical knowledge and learning more about how the industry runs.

Dylan worked at the Maad Music School as the Directors personal assistant. He completes all tasks assigned to him, this included monitoring and reporting to the Director on all emails, text messages and phone calls as well as admin duties which included organising and managing events and invoices.

Dylan is currently enrolled and completing his Certificate IV in Leadership and Management.

Dylan achieved a Credit in the Foundation of Statistics course offered by Swinburne University of Technology.

Dylan has completed the Responsible Service of Alcohol Program