- Aldergrove CA-BC
- [email protected]
To Obtain a full time or part time job that would enhance and develop my skills as a professional Cater and Chef.
I am a self employed entrepreneur my current business is Sugar D's Catering Service. My passion is cooking/baking. I have completed my Culinary Arts degree at Vancouver Community College, through the course I gained valuable culinary knowledge and experience. Currently have 5 years experience working with food. I am dedicated and eager to have a thriving business.
-Helped set up a buffet for 300 people.
-Worked under the supervision of the chef.
-Prepared produce and meat for function.
-Served food and engaged with guests.
Clean station and did dish washing responsibilities.
Cooked and Served Food to Customers
Cleaned and Sanitized counter tops and put away Food
-Casual Dinning establishment.
-Cooked Organic Meats and Produce.
-Handled food in delicate manner.
-Made sure the kitchen always stayed cleaned.
-Did lunch and Dinner Service.
-Dish washing responsibilities.
-Fine Dinning establishment.
-Prepared mise on plus for Dinner Service.
-Made appetizers, Salads, and Desserts.
-Cleaned kitchen and dish washing responsibilities.
-Private Fine Dinning function for 8 people.
-Prepared and cooked for 8 course dinner.
-Made sure kitchen is well organized and cleaned.
-Help serve food to the quests.
-Prepared Vegetables and Meats for service.
-Helped chef cook on line on busy service.
-Served beverages and food to guests.
-Clean, mopped floors and did dish washing responsibilities.